{"version":"1.0","provider_name":"Unirea Pr\u0103jituri","provider_url":"https:\/\/unireaprajituri.ro","author_name":"Unirea Pr\u0103jituri","author_url":"https:\/\/unireaprajituri.ro\/index.php\/author\/logunirea\/","title":"Pr\u0103jitur\u0103 Alb\u0103 ca Z\u0103pada - Re\u021bet\u0103 Unirea","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"BOxC7CTwLH\"><a href=\"https:\/\/unireaprajituri.ro\/index.php\/2025\/01\/05\/prajitura-alba-ca-zapada\/\">Pr\u0103jitur\u0103 Alb\u0103 ca Z\u0103pada<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/unireaprajituri.ro\/index.php\/2025\/01\/05\/prajitura-alba-ca-zapada\/embed\/#?secret=BOxC7CTwLH\" width=\"600\" height=\"338\" title=\"&#8220;Pr\u0103jitur\u0103 Alb\u0103 ca Z\u0103pada&#8221; &#8212; Unirea Pr\u0103jituri\" data-secret=\"BOxC7CTwLH\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/unireaprajituri.ro\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/unireaprajituri.ro\/wp-content\/uploads\/2025\/01\/Alba-Ca-Zapada-1200X630.jpg","thumbnail_width":1200,"thumbnail_height":630,"description":"Amestec\u0103 bine, cu un tel, laptele, uleiul, zah\u0103rul \u0219i ou\u0103le. Adaug\u0103 sarea \u0219i amoniacul stins cu zeam\u0103 de l\u0103m\u00e2ie. \u00cencorporeaz\u0103 f\u0103ina \u0219i fr\u0103m\u00e2nt\u0103 aluatul. Acoper\u0103-l \u0219i las\u0103-l la odihn\u0103 30 min. \u00cemparte aluatul \u00een 4 p\u0103r\u021bi egale. \u00centinde patru foi sub\u021biri, \u00een\u021beap\u0103-le cu furculi\u021ba din loc \u00een loc. Coace fiecare foaie, pe fundul unei t\u0103vi, aprox. 10 minute, la 170\u00b0C, p\u00e2n\u0103 \u00eencepe s\u0103 se rumeneasc\u0103 u\u0219or. Pentru crem\u0103, pune pe foc laptele cu praful de sare, cu zah\u0103rul tos \u0219i 5 linguri de f\u0103in\u0103. Amestec\u0103 bine, \u00eencontinuu cu un tel, p\u00e2n\u0103 la punctul de fierbere (trebuie s\u0103 se omogenizeze \u0219i s\u0103 se \u00eengroa\u0219e). Ia de pe foc \u0219i las\u0103 s\u0103 se r\u0103ceasc\u0103 un pic. Mixeaz\u0103 Unirea pentru Creme, la temperatura camerei, cu zah\u0103rul pudr\u0103. \u00cencorporeaz\u0103 Unirea pentru Creme \u00een compozi\u021bia de lapte. Adaug\u0103 esen\u021ba de vanilie, zeama \u0219i coaja ras\u0103 de l\u0103m\u00e2ie. Omogenizeaz\u0103 bine.Las\u0103 crema la frigider aprox. 30 minute. Asambleaz\u0103 pr\u0103jitura: unge prima foaie cu gemul de caise, apoi altern\u00e2nd o foaie de aluat, un strat de crem\u0103. Presar\u0103 deasupra (peste stratul de crem\u0103) nuc\u0103 de cocos.Acoper\u0103 pr\u0103jitura cu folie alimentar\u0103 \u0219i preseaz-o u\u0219or. Las-o la frigider peste noapte."}